Boudin stuffed chicken breast. Grilled Boudin-Stuffed Chicken Breast - Manda Fine Meats Recipe - Boudin makes an excellent stuffing and adds lots of flavor to the grilled chicken breast. Cajun Stuffed Chicken Breast This zesty, cheesy chicken breast will slay your dinner table. Season turkey with salt, pepper, and cajun seasoning.
Stuff boudin mixture into the chicken and sew back together to reform chicken shape. Place the chicken, breast-side up, in the roasting pan. Place a small piece of butter under the skin on each chicken breast. You can cook Boudin stuffed chicken breast using 5 ingredients and 4 steps. Here is how you cook that.
Stuff boudin mixture into the chicken and sew back together to reform chicken shape. Place the chicken, breast-side up, in the roasting pan. Place a small piece of butter under the skin on each chicken breast. You can cook Boudin stuffed chicken breast using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Boudin stuffed chicken breast
- It's of Chicken breasts spilt.
- You need of Boudin links casin removed.
- You need of Thick cut bacon (peppered).
- You need of Your favorite cajun rub. (Slap you mamas is my favorite).
- Prepare 1/4 cup of Brown sugar.
Boudin stuffed chicken breast step by step
- In a big bowl mix brown sugar and how ever much spice you like of cajun rub. Toss in bacon strips usually 2 strips per breast. Toss to coat bacon. Set a side.
- Split chicken breast without cutting the sides completely so it forms a pocket. Stuff with boudin you removed from casin. Dust the chicken with the cajun rub..
- Wrap the bacon strips around chicken. You can secure it with a cut skewer or wrap with butcher twine..
- Put in shallow oven dish and cook at 350 until internal temp is safe. Last 10 minutes of the cook sprinkle more sugar mix over the chicken. It will caramelize. Becareful not to let it burn..