Selasa, 03 September 2019
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| how to make meatloaf recipes with stove top | delicious stove top stuffin meat loaf |
Stove Top Meatloaf is a tasty twist on traditional meatloaf making for a super simple family meal! Lean ground beef is combined with our favorite seasoned Stove Top Stuffing mix for a delicious dinner with very little effort!
Prepared and cooked in a bundt pan, this easy Stove Top Meatloaf is then turned out onto a plate and filled with mashed potatoes and gravy!
I’ve always loved meatloaf, hot or cold, in a sandwich, leftover… pretty much any which way! My mom always made a traditional meatloaf with onion and bread crumbs and topped it with a ketchup chili sauce topping.
Adapted From:
OTHER RECIPE OF MEATLOAF RECIPES WITH STOVE TOP
INGREDIENTS
1 package Stove Top stuffing any flavor
1 cup hot water
2 packets brown gravy mix divided use
1.5 pounds ground beef
1 cup cold water
2 large eggs beaten
INSTRUCTIONS
In a medium sized bowl add stuffing mix and 1 cup of hot water and let sit 5 minutes.
In a separate bowl, mix 1 package of brown gravy mix with cold water. Combine ground beef, mixed gravy and egg.
After the stuffing has sat for 5 minutes and cooled, incorporate the stuffing mix into the ground beef mixture.
Grease a bundt pan with non stick spray and then press the ground beef mixture into the pan. Bake at 350 degrees for 45-55 minutes or until no longer pink inside
Once baked, rest for 5 minutes while preparing the second package of gravy and then invert onto a plate.
Serve with mashed potatoes and brown gravy in the center of the meatloaf.
Full Recipe Here
HOW TO MAKE MEATLOAF RECIPES WITH STOVE TOP | DELICIOUS STOVE TOP STUFFIN MEAT LOAF
OTHER RECIPE OF MEATLOAF RECIPES WITH STOVE TOP
INGREDIENTS
1 package Stove Top stuffing any flavor
1 cup hot water
2 packets brown gravy mix divided use
1.5 pounds ground beef
1 cup cold water
2 large eggs beaten
INSTRUCTIONS
In a medium sized bowl add stuffing mix and 1 cup of hot water and let sit 5 minutes.
In a separate bowl, mix 1 package of brown gravy mix with cold water. Combine ground beef, mixed gravy and egg.
After the stuffing has sat for 5 minutes and cooled, incorporate the stuffing mix into the ground beef mixture.
Grease a bundt pan with non stick spray and then press the ground beef mixture into the pan. Bake at 350 degrees for 45-55 minutes or until no longer pink inside
Once baked, rest for 5 minutes while preparing the second package of gravy and then invert onto a plate.
Serve with mashed potatoes and brown gravy in the center of the meatloaf.
Full Recipe Here